Our sustainable initiatives
Within our sustainability strategy we formulate many ambitious long-term goals. To achieve them, more than 150 specific projects are organised: our sustainability initiatives.
Better welfare for meat chickens
Better nutritional values for a more balanced eating pattern
Continuous learning and development
Direct collaboration with Belgian farmers
Sustainable cooling of products
Circular building
12 million trees for clean air
Sustainable charcoal with FSC label and sustainable briquettes from residual flows
Our plan to reduce CO₂
100 % renewable electricity, 100 % self-generated
Stunned slaughter and audits at slaughterhouses
Sustainable coffee and tea
Animal- and environmentally-friendly eggs
More low-energy stores, less fossil fuels
What with food surpluses in our stores?
How we counter food loss
Responsible soy cultivation in Belgium and abroad
Sea farm for Belgian mussels
Our energy reduction plan
Dinner is served at 1-2-3 euros
Pioneering with vertical farming
Belgian fair trade chocolate
International chain projects
More sustainable palm oil
More sustainable cotton
100% certified wood and paper
Litter. Avoid, tidy up and sensitise
Rabbits from animal-friendly park systems
Social audits for better working conditions
Sustainable wild-caught and farmed fish
More Belgian fruit and vegetables
Courteous and safe freight transport
Smart and sustainable freight transport
Production renewable electricity
Sustainable mobility for workers
Smarter packaging
Towards minimum waste flows and maximum recycling
Reuse of waste and rainwater
Green mobility, also for our customers
Responsible pork production
Animal welfare in cattle
How do we promote biodiversity?